Liste des Vins You will find, hereunder, a selection of some of the many wines we produce, age, bottle, and/ or market.
If you have specific questions on any one of those wines or on any other that you may have bought from one of our retailers/distributors, kindly get in touch with him or e-mail us at: bvc@bvcbordeaux.com

La Closerie de Malescasse HAUT MEDOC

The Château Malescasse is a prestigious Cru bourgeois created in 1824 . Its vineyards are excellently situated in the most elevated part of the village of Lamarque, between Margaux and Saint-Julien. La Closerie de Malescasse is its second wine.
The wines of the estate are regularly awarded medals in contests. In particular, La Closerie de Malescasse won a gold medal at the Concours Général de Paris for its 1998 vintage.

Château La Fleur Plaisance MONTAGNE SAINT EMILION

Saint-Emilion is situated on a plateau and surrounded by number of other villages, namely Montagne-Saint-Emilion.
The wines of Château La Fleur Plaisance, which are essentially merlot-based, will be a perfect match-up for a good steak and home-made French fries.

Château Franc-Mayne SAINT EMILION GRAND CRU

This classified growth is situated on the very ancient hillsides of Franc, a historic spot of Saint-Emilion where vines were cultivated since Roman times.
The vineyards benefit from a high quality terroir and are essentially planted with Merlot and with a dollop of Cabernet Franc. The wines are aged in oak barrels. Since 1996, the Château Franc-Mayne is on the come-back trail and living up to its classification.

Les Cèdres de Franc-Mayne SAINT EMILION

The produce of the youngest vines of Château Franc-Mayne is blended into a second wine and aged in oak barrels (from the Allier region).
Les Cèdres de Franc-Mayne is ready to drink at a younger age than the Grand Vin, much to the delight of amateurs of Saint-Emilion.

Château Grand-Pey-Lescours SAINT EMILION GRAND CRU

This family-owned estate since 1924, is located in the foothills of Saint Emilion, known for creating wines with mellow, silky tannins, red berry flavours and spicy notes. 70% has been barrel aged for 20 months.

Le “D” de Dassault SAINT EMILION

The “ D “ de Dassault is the second wine of the Château Dassault, which belongs to the well-known family of the same name. The estate is skilfully managed by Laurence Brun-Vergriette.
The “ D “ de Dassault is an extremely rich and big wine – a real “ vin de plaisir “.

Château Soussans MARGAUX

Located in the heart of the Classified Growths zone, Château Soussans benefits from an exceptional terroir and modern wine making methods. The wine is aged in oak barrels.

Château Deyrem-Valentin MARGAUX

This estate situated at the heart of Margaux is family-owned and animated by a family spirit. The wines are essentially composed of Cabernet Sauvignon to which the owe their fine structure.

Château Le Crock SAINT ESTEPHE, Cru Bourgeois

Le Crock belongs to our friends and colleagues, the Cuvelier family, since 1903. The vineyards are admirably situated on a hilltop overlooking the river and they are adjacent to those of Montrose and Cos d’Estournel.
They yield a generous Saint-Estephe that undergoes an 18-month elevage in oak barrels.

Château Moulin Riche SAINT JULIEN

Château Moulin-Riche, the second wine of Château Léoville-Poyferré, is culled out from vines situated at the very heart of the estate.
It benefits from the same winemaking and upbringing as its sibling. This elegant and classy wine will surely be appreciated by shrewd connoisseurs.

Château Léoville Poyferré SAINT JULIEN

A great favourite of mine. After a difficult period in the 60s and 70s, this second classified growth of Saint-Julien came back on the trail in 1982, thanks to the work done here by Max Cuvelier and his two sons Didier and Olivier. Poyferré is as good in great as in lesser vintages. To visit the château’s website, click on Château Leoville Poyferre